
|
Mexico style sirloin steak with hot bean sauce and fried potatos |
3500 |
|
Havihegy style sirloin steak with rice |
3500 |
|
Tournedos in Villány style with redwine sauce, duck liver, mushroom and croquettes |
3500 |
|
Chateaubriand with grilled vegetables, mashed potatoes and almond |
4500 |
|
Stuffed tournedos with ham and sheep curds, bredcrumbed coat, devil sauce and mashed potatoes |
3500 |